Grilled Pork Roast with Jalepeno Jam

RecipesDinners
Written By Greer Force Marketing

Grilled Pork Roast with three b’s jams Jalapeno Jam

Ingredients: 2 lbs. of pork loin roast

Ingredients for the Marinade: 1/2 cup Apple Juice, 1/2 cup Cider Vinegar, 1/2 cup three b’s jalapeno jam - choice of blueberry, peach, or strawberry

Ingredients for the Jalapeno Jam Glaze: 1/3 cup three b’s Jalapeno Jam - choice of blueberry, peach, strawberry, 2 tablespoons Cider Vinegar

Instructions: Place pork in a large self-sealing plastic bag. Heat marinade ingredients together until jelly melts; Pour over pork in bag, Seal bag, and refrigerate for 12-24 hours. Remove pork from marinade. Discard remaining marinade. Place pork roast on medium-hot grill over drip pan, close grill hood., Grill pork for about 40 minutes, until the internal temperature on a thermometer reads 145 degrees F.

Stir together glaze ingredients; coat roast with jam glaze for the last 10 minutes of cooking time. Remove roast from heat; let rest about 10 minutes before slicing to serve.

Greer Force Marketing

As a boutique marketing firm, Greer Force Marketing specializes in helping business owners succeed by crafting impactful branding strategies and empowering business owners to thrive through strategic brand building. Through in-depth discovery of each client's unique value and target audience, we help them communicate their full brand story. Our holistic strategies and solutions encompass impactful design, websites, social media, email marketing, public relations, and consulting to present a comprehensive view of our clients' ventures. With Greer Force Marketing, brands find a partner and collaborator who understands and showcases their entire story.

https://Greerforce.com
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